Chef Club Dessert Recipes: Unlock the Secret to Heavenly Treats

Hey there, dessert lovers! Today, I’m thrilled to introduce you to a nostalgic classic—Apple Cinnamon Crumble! Now, I know there are tons of dessert options out there, but this one takes the cake—or should I say, the crumble? This dessert is a family recipe that has been passed down from my grandma.

It perfectly combines the warm spiciness of cinnamon with the natural sweetness of apple. Trust me, one bite and you’ll be transported straight to flavor town!

Chef Club Dessert Recipes

Alright, let’s dive into this mouthwatering creation. Here’s a quick 50-word rundown of our Apple Cinnamon Crumble recipe.

Quick Facts

Before we roll up our sleeves, let’s glance at some quick facts:

Course Cuisine Difficulty Servings Prep Time Cooking Time Calories
Dessert American Easy 6 20 minutes 40 minutes 350 kcal


Let’s get our ingredients lined up. No surprises, I promise.

  • 4 large Granny Smith apples, peeled and sliced
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 cup rolled oats
  • 1/2 cup unsalted butter, melted
  • 1/2 cup brown sugar

Read More: Bourbon Cream Dessert Recipes

Equipment Needed for Chef Club Dessert Recipes

For this recipe, you won’t need anything fancy.

  • 9-inch baking dish
  • Mixing bowls
  • Peeler
  • Measuring cups and spoons
  • Oven mitts


Time to make some magic happen, folks!

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Prep Apples: Peel and slice the Granny Smith apples.
  3. Apple Mixture: In a bowl, mix the apple slices, granulated sugar, and half of the cinnamon.
  4. Oat Mixture: In another bowl, combine the rolled oats, melted butter, and brown sugar.
  5. Layer: Place the apple mixture in a 9-inch baking dish, then top it with the oat mixture.
  6. Bake: Put the dish in the oven for 40 minutes or until it turns golden brown.

Essential Note: Keep an eye out for the crumble turning golden brown. If it gets too dark, cover it with aluminum foil.

Nutrition Facts

Service Size Servings Amount Per Serving % Daily Value* Vitamin
1/6 dish 6 350 kcal 15% Vitamin C 20%

Chef Club Dessert Recipes Cooking Tips and Tricks

Okay, quick tips before you dive in. Always use cold butter for the oat mixture; it makes it crumbly and delicious. Don’t cut your apple slices too thin; they’ll turn to mush. And hey, you can play around with spices. A dash of nutmeg or allspice can add an extra kick!

Final Thought

And there you have it—an easy, delectable Apple Cinnamon Crumble that will make you the star of any gathering. It’s simple, it’s scrumptious, and it’s got that homemade touch that makes all the difference.

Enjoy your culinary adventure, and remember, the best recipes are those that you make your own. Cheers!

Mahadi Hasan

Mahadi Hasan is a culinary whiz specializing in recipe tips, healthy desserts, gluten-free delights, and keto-friendly meals. Your go-to expert for flavorful, nutritious cooking.

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